Local Foods

headshot of Lilli Scott
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5 Questions with Lilli Scott

Tuesday, September 17, 2024
Lilli Scott talks food systems with us. The MPA student is part of a team working with Iowa Valley Resource Conservation & Development to analyze a possible CSA voucher program that would be in partnership with the University of Iowa.
Farmers Market

Maquoketa Farmers Market Organizational and Policy Study

Published
Thursday, January 6, 2022
Academic year
2021-2022
Partner

As part of their capstone project, second-year graduate students from the Master of Public Affairs program developed a list of organizational and policy recommendations to strengthen the Maquoketa Farmers Market and to increase regional collaboration and access to local foods.  

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North Iowa Farmers Market Site Evaluation

Published
Tuesday, May 23, 2017
Academic year
2016-2017
Partner

In a report to the City of Mason City and North Iowa Farmers’ Market Board of Directors, a student in the Geographical & Sustainability Studies: Senior Project Seminar class completed an independent project that evaluated two Mason City farmers market site locations based on mobility and accessibility indicators. 

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Mason City Farmers Market Study and Marketing

Published
Friday, September 2, 2016
Academic year
2016-2017
Partner

In a report to the City of Mason City and North Iowa Farmers’ Market Board of Directors, students in the Entrepreneurial Management Institute: Business Consulting class provided recommendations for a permanent location for a community farmers market based on preferred characteristics and potential sites.

Farmers' Market Mapping

Published
Wednesday, August 10, 2016
Academic year
2015-2016
Partner

Students from the Geographical and Sustainability Sciences department used GIS to map the sources of the farmers’ market products and locations of their vendors, giving consumers, and market managers - it is a visual understanding of the area over which the local products are sourced. In addition, students researched how the locations of these vendors and the market correspond to food recovery institutions to assist the Farmers’ Market in forming future collaborations.

Children's Nutrition Strategies and Interventions

Published
Tuesday, July 5, 2016
Academic year
2013-2014
Partner

Graduate students in the College of Public Health developed health intervention projects that focused on reductions in childhood obesity through behavior change counseling. Students worked with organizations in Muscatine such as the YMCA, Sunset Park After School Program, and local preschools.

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Local Foods Action Plan

Published
Tuesday, June 28, 2016
Academic year
2011-2012
Partner

Dubuque city leaders wanted to increase the production and consumption of local foods as part of their Sustainability Dubuque initiative. In addition to common direct-to-consumer approaches, such as community supported agriculture programs and community gardens, Dubuque city leaders wanted to expand to a higher impact approach by expanding the market for local food producers to sell their products to large institutions.

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Soil Analysis of Potential Urban Agriculture Areas within City Limits

Published
Monday, June 27, 2016
Academic year
2014-2015
Partner

Students in the Earth and Environmental Sciences program evaluated soils at the Chadek property, which was a vacant city lot located in the Morningside neighborhood of Iowa City, south of City High and a few blocks west of 1st Ave.